Beef Wellington
Recipe
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45 minutes
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105 minutes
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150 minutes
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10-12 persons
Which meat do you use for Beef Wellington and at how many degrees do you cook this true classic? In this recipe for Beef Wellington from the Big Green Egg, we will explain it to you step by step. The side dishes, such as roasted potatoes and grilled green asparagus, can, of course, also be prepared on your kamado.
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